The perfect cake has to start from scratch — merging the finest, freshest ingredients from our kitchen. We don't stock boxes in our kitchen, we strongly believe that a cake made from a mix might as well be forged from the cardboard it was packed in. Cakes are, after all, meant to delight both the palette and the eye. This is why we invest as much time sourcing the best ingredients and working on new flavour combinations as we do considering the design and presentation of the finished product.
